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Event Description
The latest instalment of our series of wine dinners with our pals over at Friends of Ham. This time, Yankee chef Greg and the kitchen team have been give license to craft dishes themed around Thanksgiving. Menu to be posted soon!
The team are hard at work crafting the dishes. Expect to see some delicious game pâté, some seriously creative Brussel sprouts, succulent confit turkey with Greg's Granny's stuffing and best of all we hear there may be Bourbon and pecan pie for pud...
What wines will Laura pair with all this delicous food? You can bet there will be a strong showing from the USA. But some other Thanksgiving classics like beautiful Beaujolais will be ready to be supped alongside our festive feast.
These evenings always book out fast, so bag yourself a seat at the table!
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Journey around Iberia in one single day. Taste 12 wines, including 1 fizz, as we explore this spectacular peninsula. As if your day couldn't get any better, we'll be enjoying a delicious lunch at The Cross Keys where simple cooking, delicious flavour...
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