Event Description
Join us for an evening of wine tasting with a 3 course dinner in the Courtyard Room of Edgbaston Golf Club.
We will begin with a delicious fizz, followed by two white wines, two red wines and a dessert wine, to be tasted during the meal.
If you have any dietary requirements, please let Katie know by emailing info@birminghamwineschool.com.
Menu
Rustic Artisan Bread
Whipped butter
* * *
Homemade Fishcake
Pea puree, whipped tartar cream, pickled cucumber
* * *
Duo of Beef
Rare Roast Sirloin, Ox Ragu Stuffed Roscoff Onion, Beef Fat Potato, Slow Cooked Carrot, Veal Jus
* * *
Spiced Apple Crème Brulee
Homemade Biscoff Butter Biscuit
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