English Wine Week Special: Lyme Bay with James Lambert

Founded in 1992 by Nigel Howard, Lyme Bay are no one trick pony, they produce delicious and award-winning English Still and Sparkling Wine, Fruit Wine, Cider, Mead, Liqueur and Spirits from their base in Devon’s beautiful Axe Valley.

In this in depth tasting hosted by James Lambert you'll get a deep dive on one of England's most progressive wine companies and find out how their style has evolved in recent years. Though based in Dorset, Lyme Bay source fruit from some of England's most sought after terroirs, their single vineyard wines (Martin & Crows Lane) are must taste wines if you are interested in quality English still wine, we're very excited to be hosting this wonderful line up at the school! 

Wines on Tasting:

• Lyme Bay, Bacchus 2021
• Lyme Bay, Pinot Noir Rose 2019
• Lyme Bay, Chardonnay 2021 
• Lyme Bay, Pinot Noir 2021
• Lyme Bay, Martin’s Lane Single Vineyard Chardonnay 2020  
• Lyme Bay, Crow’s Lane Single Vineyard Pinot Noir 2020

A small selection of delicious cheese and charcuterie (with crackers)* is served at this tasting.
*We try to accommodate all dietary requirements, providing we are notified at least 48hrs in advance.