Event Description
This is the full Sideways VIP experience.
First you'll enjoy a tasting of three Californian Pinot's paired with canapes to whet your appetite for the film.
Then, sit back and relax in the best seats in the house and immerse yourself in a special screening of the film Sideways followed by a three course California themed wine dinner.
California is famous for putting wines from the 'New World' on the world wine map and has a history of fine internationally-influenced gastronomy.
We've created a menu that captures the essense of this modern fusion-style cuisine and paired each course with a fine Californian wine.
We'll start with a glass of Louis Roederer's Quartet from Sonoma's Anderson Valley while we introduce the evening and the wines of California.
You'll then enjoy a delicious three-course wine dinner.
The menu:
Crispy & soft chicken tacos with an avocado slaw served with Pico de Gallo, strawberry salsa & sour cream toppings
served with Katherine's Vineyard 2021 Chardonnay, Santa Maria Valley AVA
OOOOOOO
Cioppino served with Gilroy inspired garlic stuffed sourdough bread
(an Italian-American fish stew originating from San Francisco served with sourdough inspired by Gilroy, the self-proclaimed Garlic capital of the world)
served with Au Bon Climat Pinot Noir 2021, Santa Maria Valley AVA and Field Recordings 'Franc' 2021, Paso Robles AVA
OOOOOOO
Dark Chocolate & Pecan brownie with Oreo biscuit crumb and a red berry coulis
served with Andrew Quady's Elysium Black Muscat
Event timings:
2.30pm - Pinot Noir tasting in the courtyard
4pm - Sideways film screening (the film will end around 6.30pm)
6.45pm - Louis Roderder Quartet reception in the Marchesi Room
7pm - Callifornian themed wine dinner - finish by 9pm
Please advise of any dietary requirements upon booking
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