Event Description
Sit back and relax in the best seats in the house and immerse yourself in a special screening of the film Sideways and then join us for a three course California themed wine dinner.
California is famous for putting wines from the 'New World' on the world wine map and has a history of fine internationally-influenced gastronomy.
We've created a menu that captures the essense of this modern fusion-style cuisine and paired each course with a fine Californian wine.
We'll start with a glass of Louis Roederer's Quartet from Sonoma's Anderson Valley while we introduce the evening and the wines of California.
You'll then enjoy a delicious three-course wine dinner.
The menu:
Crispy & soft chicken tacos with an avocado slaw served with Pico de Gallo, strawberry salsa & sour cream toppings
served with Katherine's Vineyard 2021 Chardonnay, Santa Maria Valley AVA
OOOOOOO
Cioppino served with Gilroy inspired garlic stuffed sourdough bread
(an Italian-American fish stew originating from San Francisco served with sourdough inspired by Gilroy, the self-proclaimed Garlic capital of the world)
served with Au Bon Climat Pinot Noir 2021, Santa Maria Valley AVA and Field Recordings 'Franc' 2021, Paso Robles AVA
OOOOOOO
Dark Chocolate & Pecan brownie with Oreo biscuit crumb and a red berry coulis
served with Andrew Quady's Elysium Black Muscat
Event timings
4pm - Sideways film screening (the film will end around 6.30pm)
6.45pm - Louis Roderder Quartet reception in the Marchesi Room
7pm - Callifornian themed wine dinner - finish by 9pm
Please advise of any dietary requirements upon booking
Please advise of any dietary requirements upon booking
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