Event Description
Why is Champagne and Fish & Chips such a good combination? Come and and find out!
At this tasting, we'll compare Champagne, Cava and Prosecco - the process used to make them sparkle is key to the flavours.
We'll also sample look-a-likes such as Cremant, New World Sparkling Wine and English Sparkling Wine asking 'Are these as good?'
Pairing with Fish 'n' Chips is a classic combination that simply must be experienced if you haven't already!
And to pack in extra value, we'll also demonstrate how to open Champagne with a sword (called 'Sabrage')!
You'll learn...
- How various sparkling wines are made
- What accounts for the different styles and tastes
- Why Champagne can be so expensive
- The quality difference behind a vintage Champagne
- Why fish and chips pairs so well with sparkling wine!
Halfway through the evening, staff will bring in a delicious meal of either:
- Beer-battered haddock served with chunky chips, peas & tartare sauce
- Vegan/vegetarian alternative (and gluten-free option available by request). Just email us your dietary requirements after you book, and we will accommodate you!
A wine tasting not to be missed!
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